DESCRIPTION: Quick-cooking and crunchy for stir-fry, steamed, or in soups. Dark green leaves & thick white stems make a tall celery-like head with mild mustard flavor. About 1 feet tall. Slow to bolt. p>
BOTANICAL NAME: Brassica rapa chinensis
DAYS TO MATURITY: 50
SEEDS PER PACKET: 80
SOURCE CODE: C
GERMINATION DAYS: 10-14
WHEN TO PLANT: Early spring or fall in mild winter areas
PLANTING DEPTH: 1/4"
GROWING INSTRUCTIONS: Transplant seedlings 10" apart into well-worked, well-fertilized soil. Or direct-sow a couple of weeks before the last-frost date and in succession every week for a month. Sprouts fast and dislike transplant, so if transplanting, do it as soon as there are 4-6 true leaves. May also be planted in late summer for fall. Rotate where you plant these to minimize bug/disease damage. Harvest as soon as heads feel sloid, before leaves yellow, pull entire plant.
GROW BIOINTENSIVEŽ CULTURAL INFORMATION: Annual/C,W/Matures 6-8/Harvest 20/Yield 130-540/Spacing 10"
ADDITIONAL INFORMATION :